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DESCRIPTION
Lotus Organic Besan Flour (chickpea flour) is a grain free and nut free flour that can be used as a vegan egg replacer or in traditional Indian cooking.

FEATURES
Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Besan Flour is a source of protein, non gmo, certified organic and suitable for vegetarians. Besan has a unique egg like taste and texture when cooked gently and is a great binder for koftas or burgers and loafs or to make batters for frying.

DESCRIPTION
Lotus Organic Bourghal, also known as cracked wheat, is minimally processed and is delicious in dishes such as tabouli. Whole wheat groats are steamed, cracked and then dried to create this par-cooked nutty grain.

FEATURES
Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Bourghal is source of protein, non gmo and suitable for vegetarians. With a subtle wheat flavour and aroma, Bourghal has a light, fluffy consistency and slightly chewy texture when prepared.

DESCRIPTION
Lotus Organic Buckwheat Flour is a nutritious, rich flour used in everyday baking and cooking. This flour is commonly blended with other flours or used on its to make French buckwheat crepes, Russian blinis or mini pancakes or Slovenian dumplings.

FEATURES
Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Buckwheat Flour is certified organic. It is non gmo and suitable for vegetarians. Buckwheat is often mistaken as a grain, but is actually the seed of a plant related to rhubarb. Despite its name, buckwheat contains no wheat or gluten. It's a great gluten free alternative to regular flour in pastas, noodles, pancakes and baked goods.

DESCRIPTION
Lotus Organic Buckwheat Kernels are actually a fruit seed, making it a great gluten and grain free substitute for rice. Buckwheat can be eaten raw or cooked and used in salads, muesli, risotto and porridge.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Buckwheat Kernels are rich in protein and fibre. They are certified organic, non GMO and vegetarians.

DESCRIPTION
Lotus Organic Raw Cacoa Powder is gluten free and made from unroasted cocoa beans. Use in cakes, smoothies and bliss balls or as a drinking chocolate or cereal topper

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Raw Cacoa Powder is certified organic, non gmo, a source of dietary fibre and suitable for vegetarians.

DESCRIPTION
Lotus Organic Carob Powder is used as a gluten and caffeine free substitute to cocoa powder. Carob is mildly sweet and used in cakes and cookies as a chocolate replacement for people allergic to Theobromine.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Carob Powder is gluten free, certified organic, an excellent source of fibre and suitable for vegetarian.

DESCRIPTION
Lotus Organic Cassava Flour is obtained from the root of the cassava plant, which is crushed, pressed, dried and milled to a fine flour. Our premium cassava flour is a source of fibre and starch. Use in baked goods such as biscuits and cakes and as a thickener in soups and sauces.

FEATURES
Produced in Brazil, Packed in Australia.

BENEFITS
Lotus Organic Cassava Flour is certified organic, a source of fibre and vegan.

DESCRIPTION
Lotus Chana Dahl, or Dal, is a traditional Indian style of dahl made from a nutty, brown, split chickpeas. Chana Dahl is a versatile ingredient. Use in salads, curries, soups and kebabs.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Chana Dahl is certified organic, a source of protein, non GMO and vegetarians. Dhal is a term used in the Indian subcontinent for dried, split pulses that do not require pre-soaking before cooking.

DESCRIPTION
Lotus Chia is a good plant-based source of omega-3 and dietary fibre. Use in smoothies, puddings, stir fry's or salads. Chia is an annual herb native to Mexico and Guatemala and is known by many names including Spanish Sage. Used medicinally or for food preparation, Chia is truly and Ancient Aztec food.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Chia possesses a unique property that turns water or liquid into a gel. It is gluten free, vegetarian and non GMO. Prized by Aztec warriors in central Mexico, chia seeds were eaten to promote endurance prior to battle or with water before running long distances. Chia distributes and amplifies flavour, omega 3 oils and soluble fibre to keep your baked goods moist, and it acts as a binding ingredient in place of eggs or gluten. Low fat or egg free cooking is achieved with a gain not loss, in flavour & nutrition!

DESCRIPTION
Lotus Organic Chickpeas are a source of protein, fibre and healthy carbohydrates. They are nutty in flavour and are used in hummus, falafels, curries, salads or as a healthy snack.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Chickpeas are gluten free, fructose free, nut free, dairy free, lactose free, soy free and vegan.

DESCRIPTION
Lotus Organic Choc Bits are made with real cocoa butter and are free from vegetable and palm oil. Vegan friendly, they contain no animal products and are a source of antioxidants. Use in muffins, biscuits, desserts and as a treat on cereal.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Choc Bits are certified organic, gluten free, non gmo and suitable for vegetarians.

DESCRIPTION
Lotus Organic Cinnamon is derived from the botanical Cinnamomum Zeylanicum and can be used as seasoning in cooking or sprinkled on oatmeal or toast for a warm spice flavour.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Cinnamon is certified organic, gluten free, non gmo and suitable for vegetarians.

DESCRIPTION
Lotus Organic Cocoa Powder is chocolate in its purest form. Made from organic cocoa beans with a rich dark flavour.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Cocoa Powder is certified organic, non GMO and vegetarians.

DESCRIPTION
Lotus Organic Coconut Flour is produced from the dried, ground, defatted meat of the coconut. Use in cooking and baking.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Coconut Flour is certified organic, gluten free, a source of protein and fibre, vegetarian and non GMO.

DESCRIPTION
Lotus Organic Couscous is made from coarsely ground wheat semolina in a similar way to pasta. It originated in North Africa and is often used as a substitute for rice. Use in a salad or side dish for meat and stews.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Couscous is certified organic and a source of protein. It is non GMO and suitable for vegetarians.

DESCRIPTION
Lotus Organic Couscous is made from coarsely ground spelt semolina in a similar way to pasta. It originated in North Africa and is often used as a substitute for rice. Use in a salad or side dish for meat and stews.

FEATURES
Packed in Australia from imported ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Whole Spelt Couscous is a source of protein and fibre, non GMO, certified organic and suitable for vegetarians.

DESCRIPTION
Lotus Organic Self Raising Flour is a combination of unbleached wheat flour and leavening agents. This flour is suitable for a wide range of cooking and baking recipes.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Self Raising Flour is non GMO, certified organic and suitable for vegetarians.

DESCRIPTION
Lotus Organic Unbleached White Flour is a refined flour that is free from whitening agents. Use in baking cookies, pastries, and sauces.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Unbleached White Flour is non GMO, a good source of protein and vegetarians.

DESCRIPTION
Lotus Organic Guar Gum is used to replace gluten in baking. Combine it with a gluten free flour when cooking breads, cakes, biscuits and muffins to thicken, stabilise and emulsify.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Guar Gum is certified organic, vegetarian, gluten free and non GMO.

DESCRIPTION
Lotus Organic Green Lentils are Australian grown and a low fat source of protein and fibre. Vegan friendly, add to soups, casseroles, curries, purees and salads.

FEATURES
Packed in Australia from imported ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Green Lentils are certified organic, non GMO, a good source of protein and suitable for vegetarians.

DESCRIPTION
Lotus Organic Split Red Lentils are high in protein and are a good source of dietary fibre. They are also low GI and contain no cholesterol. A great addition in vegie burgers, soups, dahl or curries.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Split Red Lentils are low GI and a good sourced of fibre and protein. They are non GMO and vegetarians.

DESCRIPTION
Lotus Organic Brown Linseed is a plant based source of omega-3 fats. It is rich in dietary fibre and antioxidants. Mix into cereals, muesli, muffins and breads.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Brown Linseed is a good source of protein and fibre. It is certified organic, non GMO and suitable for vegetarians.

DESCRIPTION
Lotus Organic Linseed Meal is gluten free and the most concentrated plant source of omega-3 fats. Use to mix in to cereals, muesli, muffins and breads.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Linseed Meal is a good source of omega 3, protein and fibre, gluten free, vegan and certified organic.

DESCRIPTION
Lotus Organic Maize Flour is a fine textured flour ground from dried corn kernels. Use as a wheat flour replacement or in sauces and baking.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Maize flour is certified organic, non GMO and vegan.

DESCRIPTION
Lotus Organic Rolled Millet Flakes are a gluten and wheat free alternative to rice and oats. Often called a grain, millet is actually a seed. Add it to cereals and porridge.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Rolled Millet Flakes are certified organic, non gmo and suitable for vegetarians.

DESCRIPTION
Lotus Organic Millet Flour is made from the millet seed and a great gluten and grain free flour. Used widely in baking, it is a source of protein and dietary fibre. Use in roti, breads, muffins, pancakes and cookies.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Millet Flour is a good source of protein and fibre. It is certified organic and suitable for vegetarians.

DESCRIPTION
Lotus Organic Hulled Millet is a very digestible grain. The light flavour allows it to be used in sweet or savoury dishes. Use in a salad, stir fry or toast prior to cooking for a nuttier flavour in dishes.

FEATURES
Packed in Australia from imported ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Hulled Millet is certified organic, non gmo and suitable for vegetarians.

DESCRIPTION
Lotus Organic Millet Meal is a very digestible grain. The light flavour allows it to be used in sweet or savoury dishes. Millet meal is a courser grained flour perfect to use like you would use cornmeal.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Millet Meal is certified organic, non gmo and suitable for vegetarians.

DESCRIPTION
Lotus Organic Oat Flour is perfect for your baked goods. As a wholegrain, this flour is finely milled to add fibre to your muffins, cakes, pancakes, breads and biscuits. Oat Flour can also be used to help thicken foods such as sauces.

BENEFITS
Certified Organic Vegan Source of Fibre Source of Protein

DESCRIPTION
Lotus Oat Groats are a fibre-rich portion of the hulled oat grain. They are a good source of protein and dietary fibre and used in cereals, soups and stews.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Oat Groats are certified organic and a good source of protein. They are vegetarian and non GMO.

DESCRIPTION
Lotus Oat bran is a wheat free form of bran which is tasty and versatile. It is a good source of dietary fibre and ideal in baked goods or added to breakfast foods to boost fibre for the day.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Oat bran is non GMO, certified organic and a good source of fibre.

DESCRIPTION
Lotus Organic Instant Oats are traditionally de-hulled and cut organic oat groats that have been steamed and rolled into flat flakes. Add to cereals, smoothies and baking.

FEATURES
Product of Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Certified Organic, a source of dietary fibre, non GMO and suitable for vegetarians. The quickest cooking oats for an almost instant breakfast.

DESCRIPTION
Lotus Organic Rolled Unstabilised Oats are made by rolling the raw oat kernel immediately after hulling. This ensures retention of their high vitamin content, nutritional value and freshness. Use in porridge, muffins, slices and Anzac biscuits.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Rolled Unstabilised Oats are a good source of protein and dietary fibre. They are certified organic, dairy free, nut free, soy free, non GMO and vegan. Unstabilised means these are 'raw' oats that have not been heat or steam treated.

DESCRIPTION
Lotus Organic Traditional Rolled Creamy Style Oats are traditionally de-hulled organic oat groats, that have been steamed and rolled into flat flakes. This process stabilises the healthy oils in the oats, so they stay fresh longer and cook faster.
The ideal ingredient for a delicious, creamy bowl of porridge.

FEATURES
Product of Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Certified Organic, a source of dietary fibre, non GMO and suitable for vegetarians.

DESCRIPTION
Lotus Organic Steel Cut Oats are traditionally dehulled and cut oat groats that have been steamed for perfection. It has a chewier texture and nuttier flavour. Perfect for breakfast porridge.

BENEFITS
Certified Organic Vegan Source of Fibre Source of Protein

DESCRIPTION
Lotus Organic Popcorn or popping corn is not an ordinary corn kernels. The popcorn kernel is a very particular variety of corn with a high hard-starch content that explodes through the hull when heated - creating popcorn.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Popcorn is certified organic, a source of protein, non GMO and suitable for vegetarians.

DESCRIPTION
Lotus Organic Potato Flour is pure potato starch extracted from potatoes. Potato starch is a slippery, pure white and very fine flour useful in baking or as a thickener.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Potato Flour is certified organic, gluten free, non GMO and suitable for vegetarians. Potato starch tolerates higher temperatures than cornstarch, making it an excellent thickener for sauces, soups and stews. It adds moistness and a light fluffy texture to any baked goods and is an essential ingredient in gluten free baking.

DESCRIPTION
Lotus Organic Pepitas are the dried green kernel of the pumpkin seed. Add to cereals, a stir-fry or salad, to create a quick and easy way to increase the nutritional values of meals.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Pepitas are a good source of protein and are gluten free, dairy free, lactose free, soy free, non GMO and vegan.

DESCRIPTION
Lotus Organic Pepitas are the dried green kernel of the pumpkin seed. Add to cereals, a stir-fry or salad, to create a quick and easy way to increase the nutritional values of meals.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Pepitas are Certified Organic, Non GMO, Gluten Free and vegetarians.

DESCRIPTION
Lotus Organic Quinoa Flakes is quinoa that has been rolled into thin flakes. Add to cereals and baking, or use as a gluten free alternative to oat porridge.

FEATURES
Sourced internationally (South America) and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Quinoa Flakes are certified organic and gluten free. They are also Non GMO and suitable for vegetarians.

DESCRIPTION
Lotus Organic Quinoa Flour adds a lightness to baked goods producing a moist end product. Suitable for sweet and savoury baking.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Quinoa Flour is certified organic, non GMO, Vegetarian

DESCRIPTION
Lotus Organic Black Quinoa is the largest, most nutritious quinoa seed and has one of the highest protein contents of any seed. Use in salads, stir fry or as a substitute in rice or couscous dishes.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Black Quinoa is grown 3,900m above sea level, resulting in a larger seed. It is certified organic, gluten free, dairy free, nut free, soy free, wheat free and vegan.

DESCRIPTION
Lotus Organic Red Quinoa is the largest, most nutritious quinoa seed and has one of the highest protein contents of any seed. Use in salads, stir fries or as a substitute in rice and couscous dishes.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Red Quinoa is grown 3,900m above sea level, resulting in a larger seed. It is certified organic, non GMO and vegetarians.

DESCRIPTION
Lotus Organic Tri Colour Quinoa is a blend of black, red and white quinoa. It has one of the highest protein contents of any seed. Use in salad, stir fry or as a substitute in rice and couscous dishes.

FEATURES
Packed in Australia from imported ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Tri Colour Quinoa is Certified Organic, Gluten Free, Non GMO and vegetarians.

Lotus Organic Quinoa has one of the highest protein contents of any seed. Use in salads, stir fries or as a substitute in rice and couscous dishes.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Quinoa is certified organic, gluten free, and suitable for vegan.

DESCRIPTION
Lotus Organic Quinoa Puffs are simply puffed grains of quinoa. They are not refined, so they retain all the nutrients and benefits of the whole grain. Add to cereals and muesli or snack bars and baking.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Quinoa is certified organic, gluten free, a source of protein and fibre and suitable for vegan.

DESCRIPTION
Lotus Organic Arborio Rice is a gluten free, short grain rice that has a firm and creamy texture when cooked. Cooking Arborio rice releases its starch, creating a creamy texture and making it perfect for risottos and arancini balls.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Arborio Rice is certified organic, vegetarian, gluten free, non gmo

DESCRIPTION
Lotus Organic Basmati Rice is a fragrant, gluten free, long grain rice. It has a light, fluffy texture when cooked and readily absorbs the flavours of accompanying dishes such as curries.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Basmati Rice is certified organic, gluten free and vegan.

DESCRIPTION
Lotus Organic Brown Rice Flour is a fine, naturally gluten free flour that is high in fibre. Use in baking and cooking or to coat foods.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Brown Rice Flour creates a perfect crumbly effect whilst baking, making it ideal for shortbread. It is certified organic and vegetarian

DESCRIPTION
Lotus Organic White Rice Flour is made from grinding polished rice in to powder and is an alternative to wheat based flour. Use in cakes, cookies and dumplings.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic White Rice Flour is certified organic, vegetarian, non GMO

DESCRIPTION
Lotus Organic Jasmine Rice is gluten free with a subtle nutty flavour. When cooked it has an aromatic scent and a slightly sticky texture that makes it perfect for fried rice.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Jasmine Rice is certified organic, gluten free, vegetarian and non GMO.

DESCRIPTION
Lotus Organic Brown Rice Puffs are rice kernels that have been steam pressured and formed into puffs. Use in slices, as a crumb on fish or chicken or add milk for a cereal alternative.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Brown Rice Puffs are certified organic, vegetarian and non GMO.

Brand ‘Nature First’

DESCRIPTION
Lotus Organic Brown Rice Syrup, also known as rice malt syrup, is a gluten free sweetener made from fermented rice malt. Use as an alternative to sugar or honey in cooking and baking.

FEATURES
Sourced internationally and packed in Australia. Packaged in a glass bottle.

BENEFITS
Lotus Organic Brown Rice Syrup is certified organic, gluten free, non GMO and vegan.

DESCRIPTION
Lotus Organic Wild Rice is not a true rice but a variety of cultivated wild grass seed. Use in a stir-fry, salad or soup. The grain was historically gathered and eaten in North America.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Wild Rice is actually a grass with a rich nutty flavour. It is certified organic, gluten free, a source of protein and suitable for vegan.

DESCRIPTION
Lotus Organic Rolled Rye Flakes are produced by steaming then rolling the whole rye grain. Use in muesli, cookies, granola and bread.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Rolled Rye Flakes are a good source of protein and dietary fibre. They are certified organic, dairy free, nut free, soy free and vegan.

DESCRIPTION
Experience the superb flavour of Lotus Fine Celtic Sea Salt. This rare and delicate, quality seasoning is hand-harvested by an artisan collective on the shores of Guerande, France. Naturally dried in clay-lined estuary beds, this unrefined salt retains its minerals and is naturally lower in sodium than common salt. Perfect for use as a cooking or finishing salt, Celtic Sea salt graces the kitchens and tables of renowned restaurants across the globe. Add a new quality and dimension of flavour to your food.

FEATURES
Produced in France and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
This salt is 'moist', unrefined and retains the beneficial trace minerals and nutrients of the ocean. Gluten free, vegetarian, non gmo and hand harvested.

DESCRIPTION
Perfect for your salt grinder!
Experience the superb flavour of Lotus Coarse Dried Celtic Sea Salt. This rare and delicate, quality seasoning is hand-harvested by an artisan collective on the shores of Guerande, France. Naturally dried in clay-lined estuary beds, this unrefined salt retains its minerals and is naturally lower in sodium than common salt. Perfect for use as a cooking or finishing salt, Celtic sea salt graces the kitchens and tables of renowned restaurants across the globe. Add a new quality and dimension of flavour to your food.

FEATURES
Produced in France and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
This salt is dried, unrefined and retains the beneficial trace minerals and nutrients of the ocean. Gluten free, vegetarian, non gmo and hand harvested. Perfect for use in your salt grinder.

DESCRIPTION
Experience the superb flavour of Lotus Fine Celtic Sea Salt. This rare and delicate, quality seasoning is hand-harvested by an artisan collective on the shores of Guerande, France. Naturally dried in clay-lined estuary beds, this unrefined salt retains its minerals and is naturally lower in sodium than common salt. Perfect for use as a cooking or finishing salt, Celtic Sea salt graces the kitchens and tables of renowned restaurants across the globe. Add a new quality and dimension of flavour to your food.

FEATURES
Produced in France and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
This salt is 'moist', unrefined and retains the beneficial trace minerals and nutrients of the ocean. Gluten free, vegetarian, non gmo and hand harvested.

DESCRIPTION
Experience the superb flavour of Lotus Fine Celtic Sea Salt. This rare and delicate, quality seasoning is hand-harvested by an artisan collective on the shores of Guerande, France. Naturally dried in clay-lined estuary beds, this unrefined salt retains its minerals and is naturally lower in sodium than common salt. Perfect for use as a cooking or finishing salt, Celtic Sea salt graces the kitchens and tables of renowned restaurants across the globe. Add a new quality and dimension of flavour to your food.

FEATURES
Produced in France and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
This salt is 'moist', unrefined and retains the beneficial trace minerals and nutrients of the ocean. Gluten free, vegetarian, non gmo and hand harvested.

DESCRIPTION
Lotus Fine Sea Salt is made simply by evaporating seawater, with no flowing agents or additives. It is ideal for everyday use and seasoning of most recipes.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Fine Sea Salt retains the beneficial trace minerals and nutrients of the ocean. It is gluten free, non GMO and vegetarians.

DESCRIPTION
Lotus Iodised Sea Salt is an essential mineral that is ideal for maintaining health and thyroid glands. It is ideal for everyday cooking and seasoning.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Iodised Sea Salt is iodised but contains no other additives. It is non gmo and vegetarians.

DESCRIPTION
Lotus Macrobiotic Fine Sea Salt retains the beneficial trace minerals of the ocean. Sun dried, hand harvested and unrefined it is free from flowing agents.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Macrobiotic Fine Sea Salt is gluten free and vegan.

DESCRIPTION
Lotus Hulled Sesame Seeds are the seeds of a flowering plant in the genus Sesamum, also called benne. They are nutty, mild and creamy.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Hulled Sesame Seeds are a good sourced of fibre and protein. They are gluten free and vegan.

DESCRIPTION
LOTUS ORGANIC SHOYU is a natural soy sauce derived from soy beans and wheat.

FEATURES
All our Lotus Asian Sauce are fermented for over 210 days and Non GMO.

BENEFITS
It has a traditional full flavour and is quite thin and clear.

DESCRIPTION
Lotus Organic Rolled Spelt Flakes are rolled grains of spelt. Use wherever you might use rolled oats. Use in biscuits or served as a hot breakfast cereal.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Rolled Spelt Flakes are a good source of fibre and protein. They are certified organic and vegan.

DESCRIPTION
Lotus Organic White Spelt Flour has a nutty flavour and a lower gluten level than other flours. It is high in fibre and low in fat with no added sugar or salt. Use in pasta, bread and muffins.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic White Spelt Flour is easily digestible and has a higher protein content than wheat. It is certified organic, source of protein, vegetarian and non gmo.

DESCRIPTION
Lotus Organic Wholemeal Spelt Flour is a healthier alternative to white spelt flour. It has a nutty flavour and a lower gluten level than other flours. It is high in fibre and low in fat with no added sugar or salt. Use in pasta, bread and muffins.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Wholemeal Spelt Flour is easily digestible and has a higher protein content than wheat. It is certified organic, vegetarian, source of protein, gmo free and source of fibre

DESCRIPTION
Lotus Organic Demerara Sugar is a partially refined brown sugar with a distinctive caramel flavour. Use to replace white sugar as it lends complexity and depth to your baking or sprinkle over the top of muffins, cakes and cookies for a crunchy sweet texture.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Demerara Sugar is certified organic, gluten free, non GMO and vegetarians.

DESCRIPTION
Lotus Organic Rapadura Sugar is unrefined with a unique caramel flavour, fine grain and golden colour. Unlike other sugars, rapadura is never separated from its molasses content, retaining all the vitamins and minerals of sugar cane.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Rapadura Sugar retains the vitamins and minerals of sugar cane, suitable for vegan and gluten free.

DESCRIPTION
Lotus Organic Raw Sugar is minimally processed cane sugar. Use as an alternative to white or brown sugar.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Raw Sugar is certified organic, gluten free, non GMO and vegan.

DESCRIPTION
Lotus Organic Sunflower Kernels are the dehulled kernel of the sunflower seed. Gluten free, eat naturally, roast as a snack or add to trail mixes, salads or a stir fry for a rich nutty flavour.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Sunflower Kernels are a good source of protein, non GMO and vegetarian

DESCRIPTION
LOTUS ORGANIC TAMARI is a natural gluten free soy sauce.

FEATURES
All our Lotus Asian Sauce are fermented for over 210 days and Non GMO.

BENEFITS
It has a darker colour and is slightly thicker in texture with a richer flavour than regular soy sauce.

DESCRIPTION

Lotus Organic Tapioca Flour is a fine, gluten free flour made from milling the cassava root. It can be used as a thickener for soups and gravies or to lighten baked goods such as biscuits and cakes.

FEATURES

Sourced internationally (Thailand) and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS

Lotus Organic Tapioca Flour is certified organic, gluten free, non GMO and suitable for vegetarians.

DESCRIPTION
Lotus Organic Textured Soy Protein is a good source of protein and dietary fibre made from dehydrated soy beans. It mimics the texture of nuggets or chunks of meat, making it an ideal substitute for meat in vegetarian and vegan dishes. It is a quick-to-cook vegan substitute, ideal for Italian bolognaise, Mexican chilli and Asian curries.

FEATURES
Packed in Australia from imported ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Textured Soy Protein is a good source of protein, vegetarian and non gmo.

DESCRIPTION
Lotus Organic Wheat Bran is high in fibre and low in fat, with no cholesterol or added sugar. Add to muffins, biscuits and cereal to increase their nutritional value.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Wheat Bran is certified organic, vegetarian and non gmo

DESCRIPTION
Lotus Organic Wheat Grain is low in fat and a good source of protein and dietary fibre. Use in salads, seed bread or cookies.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Wheat Grain is certified organic, non gmo and vegetarian

DESCRIPTION
Lotus Xanthan Gum is a corn-based thickener and binder that's essential for gluten free baking. It is high in soluble fibre and unlike other gums, is very stable under a wide range of temperatures.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Xanthan Gum is gluten free, non GMO and vegetarians.

DESCRIPTION
Lotus Xylitol is five percent less sweet than sugar, but it has 40 percent fewer calories and a lower glycaemic index. Derived from plants it can be used in cooking, baking and any recipe that requires sugar.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Xylitol is gluten free and vegan.

Details
This full leaf variety of certified organic green tea is organically grown in the Hunan province of south central China. Often referred to by its common name Chunmee, we fairly source this tea directly from the growing cooperative in this region. Abundant in antioxidants, it has a bold and balanced green tea flavour, with subtle hints of smokiness, reminiscent of the pan firing process it undergoes in production.
The Love Tea range is certified organic, fairly traded, completely biodegradable and hand packed in Melbourne.
Ingredients:
Certified organic Chunmee green tea*.
*Fair trade ingredients.
Origin:
Hunan province, China.
Directions for Use
Brewing:
Place a heaped teaspoon (2g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 70°-80° and allow to infuse for 2-3 minutes. Strain the tea and serve.

Details
This Ayurvedic herbal blend has been designed by our naturopath to support and balance the kapha dominant constitution. People who are kapha dominant are typically peaceful, content, stable, grounded, loving and calm. Out of balance this dosha may present as unmotivated, sluggish and lethargic. This blend includes herbs such as Siberian ginseng, Turmeric, Ginger and Cinnamon, traditionally used to stimulate and support stamina and vitality.
The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted.
The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
Ingredients
Certified Organic Ingredients
Ginger (Zingiber Officinale), Turmeric (Curcuma Longa), Siberian Ginseng (Eleutherococus Senticosus), Fenugreek (Trigonella Foenum-Graecum), Cinnamon (Cinnamomum Cassia), Black Pepper (Piper Nigrum)*, Cardamon (Elettaria Cardamomum), Cloves (Syzygium Aromaticum)*.
*Fair trade ingredients.
Directions for Use
Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°- 85° and allow to infuse for 3- 5+ minutes. Strain the tea and serve.

Details
This Ayurvedic herbal blend has been designed by our naturopath to support and balance the pitta dominant constitution. People who are pitta dominant are typically of medium build, ambitious, intelligent, passionate leaders and perfectionists. Out of balance this dosha can be prone to becoming hot, jealous, or angry with poor digestion. This blend includes herbs such as Rose, Spearmint, and Cardamom traditionally used to help harmonise, cool and balance.
The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted.
The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
Ingredients
Certified Organic Ingredients
Licorice Root (Glycyrrhiza Glabra), Fennel (Foeniculum Vulgare), Peppermint (Mentha Piperita), Spearmint (Mentha Spicata)*, Cardamom (Elettaria Cardamomum), Rose (Rosa Centifolia), Ginger (Zingiber Officinale), Hibiscus (Hibiscus Sabdariffa).
* Fair trade ingredients
Directions for Use
Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°- 85° and allow to infuse for 3- 5+ minutes. Strain the tea and serve.
Warnings
Licorice is not recommended for those who are pregnant, or suffer from hypertension.

Details
This Ayurvedic herbal blend has been designed by our naturopath to support and balance the vata dominant constitution. People who are vata dominant are typically slim, energetic, and creative. Out of balance this dosha may feel anxious and experience poor circulation, mental function and digestion. This blend includes herbs such as Withania, Fennel, Cinnamon and Bacopa, traditionally used to support digestion, mental clarity, circulation and the nervous system.

The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted.

The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
Ingredients

Certified Organic Ingredients
Withania (Withania Somnifera), Ginger (Zingiber Officinale), Cinnamon (Cinnamomum Cassia), Fennel (Foeniculum Vulgare), Licorice Root (Glycyrrhiza Glabra), Chamomile (Matricaria Chamomilla), Bacopa (Bacopa Monniera), Lavender (Lavandula Angustifolia)

Directions for Use
Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot orinfuser. Add filtered water at 75°- 85° and allow to infuse for 3- 5+ minutes. Strain the tea and serve.
Warnings

Licorice is not recommended for those who are pregnant, or suffer from hypertension.

Details
Love Tea's naturopath has carefully selected this blend of organic herbs, to help maintain healthy breast milk supply. Fennel, fenugreek and caraway seeds offer therapeutic qualities that have traditionally been used to support healthy lactation and ease digestion for both mother and baby. This gentle and soothing blend offers subtle hints of lemon and fennel, softly balanced with the sweet tones of aniseed.
This blend is caffeine free.
Ingredients:
Certified organic fenugreek, fennel, lemon balm, aniseed, caraway seeds.
Origin:
India, Germany.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75ºc-85ºc and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
This cacao chai offers a blend of traditional chai spices, and fairly traded cacao, from our friends at Loving Earth. The aromatic spices of star anise, cloves, cinnamon and cardamom perfectly compliment cacao, which is rich in antioxidants and magnesium. Offering a smooth and creamy texture, this spicy blend is the perfect combination of chai tea and hot chocolate.

Ingredients:
Certified organic cacao*, black tea*, cinnamon, ginger*, cardamom, turmeric, star anise, cloves*, black pepper*, white pepper*.
*Fair trade ingredients.


Origin:
Peru, Indonesia, Sri Lanka.
Directions for Use
Brewing:
Add 2 teaspoons of tea and half a cup of water to a saucepan, and bring to boil. Simmer for up to 5 minutes. Add half a cup of milk and heat to desired temperature, Strain and sweeten to taste.

Details
This Cacao and Maca blend provides a nutritious and mineral rich drinking chocolate. Native to Peru, these two superfoods have traditionally been used for their wide variety of health benefits and abundant antioxidants, amino acids, magnesium, calcium, and iron. Maca has long been used for its adaptogen properties, helping the body cope with stress and fatigue. Lightly sweetened with coconut nectar, this blend offers a wholesome and earthy hot chocolate alternative.
The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted. The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
Ingredients
Certified Organic Ingredients
Cacao (Theobroma cacao), Maca (Lepidium meyenii), Coconut Nectar (Cocos nucifera), Salt (Sodium Chloride)

Directions for Use
Add a teaspoon of the powder to a cup and add 50ml of boiling water, stirring to dissolve. Fill the cup with heated milk of your choice, stirring to combine. Sweeten further if desired.

Details
Caffeine free chai is an alternative to traditional chai blends, which usually contain black tea. Based on rooibos tea, which is naturally caffeine free, rich in minerals and abundant in antioxidants, this tea is a great option for anyone wanting a chai that can be enjoyed any time of the day. The combination of fresh spices and South African teas offer a unique blend of earthy, slightly nutty and spicy flavours.
This blend is caffeine free.
Ingredients
Ingredients:
Certified organic rooibos*, cinnamon*, honeybush, star anise, cloves*, cardamom*, ginger*, black pepper*, white pepper*.
*Fair trade ingredients.
Origin:
South Africa, Indonesia, China.
Directions for Use
Brewing:
Add 2 teaspoons of tea and half a cup of water to a saucepan, and bring to boil. Simmer for up to 5 minutes. Add half a cup of milk and heat to desired temperature. Strain and sweeten to taste.

Details
Our naturopath has carefully selected this blend of organic herbs, to help support the nervous system. Herbs used in this blend, including chamomile, lemon balm and lavender, have traditionally been used to help relax and calm the nervous system. This is a gentle herbal blend, with subtle hints of mint and lemon, complemented by the soft floral tones of chamomile and lavender.
This blend is caffeine free.
Ingredients
Ingredients:
Certified organic chamomile, peppermint, lemon balm, lavender.
Origin:
India, China, Egypt.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°C-85°C and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
A herbal infusion made from the whole flowers of the plant, chamomile has traditionally been used for a range of therapeutic benefits, including the ability to aid digestive function, support the nervous system and help alleviate anxiety. It offers anti-inflammatory properties and supports healthy sleep cycles. Delicate, calming and caffeine free, chamomile offers a subtly sweet and floral flavour.
This blend is caffeine free.
Ingredients
Ingredients:
Certified organic chamomile flowers.
Origin:
Egypt.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°C-85°C and allow to infuse for 3-4 minutes. Strain the tea and serve.

Details
We have carefully blended organic rooibos tea with sweet orange essential oil and coconut pieces, offering a healthy, refreshing and fruity tea. Rooibos is naturally caffeine free and is rich in antioxidants and minerals, making this tea a perfect afternoon or evening option. This blend offers a smooth, delicate orange flavour, with subtle hints of citrus and soft notes of coconut.
This blend is caffeine free.
Ingredients:
Certified organic rooibos*, coconut, orange essential oil.
*Fair trade ingredients.

Origin:
South africa.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-4 minutes. Strain the tea and serve. Add milk and sweetener if desired.

Details
Our naturopath has carefully selected this blend of organic herbs, to support healthy cognitive function and memory. Ingredients including gotu kola, bacopa, ginseng and ginkgo biloba, offer therapeutic qualities that have traditionally been used to improve memory, and promote healthy cognitive function. With hints of mint and subtle tones of ginger, this blend offers subtle and refreshing flavours.
Ingredients:
Certified organic gotu kola, bacopa, ginkgo biloba, green tea*, spearmint, siberian ginseng, ginger*.
*Fair trade ingredients.
Origin:
China, Indonesia, Sri Lanka, Egypt.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°C-85°C and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
Fairly sourced from an estate in the Darjeeling region of north east India, this blend is uniquely name "Phoobsering", after its original native supervisor Phoob Tshering. Grown in a region renowned for exceptional tea, the leaves of this blend are harvested in early spring, and yield a light bodied, pale infusion, with a smooth, slightly musky and lingering floral finish.
Ingredients:
Certified organic darjeeling tea*.
*Fair trade ingredients.
Origin:
Darjeeling, India.
Directions for Use
Brewing:
Place a heaped teaspoon (2g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-4 minutes. Strain the tea and serve.

Details
Love Tea's naturopath has carefully selected this blend of organic herbs, to naturally support detoxification. Herbs used in this blend, including nettle leaf, dandelion and burdock, have traditionally been used to help support healthy function of the liver and kidneys, and aid the clearance of toxins. This is an earthy and grounding blend, offering grassy notes of nettle, with hints of sweet fennel and ginger.
This blend is caffeine free.
Ingredients:
Certified organic dandelion root, ginger*, licorice root, burdock root, nettle leaf, fennel.
*Fair trade ingredients.
Origin:
India, Sri Lanka.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°C-85°C and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
Our naturopath has carefully selected this blend of organic herbs, to help support healthy digestive function. Including fennel, aniseed and lemon balm, this botanical blend offers therapeutic qualities that have traditionally been used to support and repair the digestive system. This is a gentle, refreshing and soothing tea, offering a sweet mint base, which is perfectly balanced with a vitalising zest of ginger.
This blend is caffeine free.
Ingredients:
Certified organic ginger*, licorice root, aniseed, lemon balm, fennel, chamomile.
*Fair trade ingredients.
Origin:
Egypt, Sri Lanka, India.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
This is a blend of premium quality Ceylon black tea with the essential oil of bergamot, harvested from the Calabrian region in southern Italy. The two ingredients are carefully hand blended and then left to sit, to allow the natural oils to delicately infuse together. The bergamot oil has a refreshing and vibrant flavour, that is seamlessly balanced with the muscatel tones of Ceylon black tea.
Ingredients:
Certified organic Ceylon black tea*, bergamot essential oil.
*Fair trade ingredients.
Origin:
Sri Lanka, Italy.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 85°-95° and allow to infuse for 3-4 minutes. Strain the tea and serve.

Details
With exceptional taste, served black or with milk, this blend of high grown, quality Ceylon tea is our choice for a premium black tea. Grown in the Uva province in Sri Lanka and fairly traded with local growers, this blend is a combination of mid and small leaf tea. It offers a delicate balance of sweet muscatel body with a fresh and enlivening finish, making this the perfect breakfast tea.
Ingredients:
Certified organic ceylon black tea*.
*Fair trade ingredients.
Origin:
Uva province, Sri Lanka.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 85°-95° and allow to infuse for 3-4 minutes. Strain the tea and serve. Add milk and sweetener if desired.

Details
Our naturopath has carefully selected this blend of organic herbs, to help support natural conception and increase your fertility potential. Red clover, chaste tree and raspberry leaf, have traditionally been used to support hormonal balance, regulate the menstrual cycle and support reproductive health. This delicate blend offers a softly sweet and earthy flavour, with subtle tones of refreshing mint.
This fertility blend was designed to help regulate the menstrual cycle and assist with natural conception, as a natural alternative prior to attempting IVF treatment. We do not recommend using this blend in conjunction with IVF treatment, as the effects on the hormonal system may interfere with the treatment, at a time when hormones must be strictly controlled and monitored.
This blend is caffeine free.
Ingredients:
Certified organic chaste tree berry, peppermint, licorice root, shativari, raspberry leaf, red clover, nettle leaf.
Origin:
India, Egypt, Hungary.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-5+ minutes. Strain the tea and serve.
Warnings
Cautions:
We do not recommend using this blend in conjunction with IVF treatment, as the effects on the hormonal system may interfere with the treatment, at a time when hormones must be strictly controlled and monitored.
This blend is not recommended for women with elevated prolactin levels or hypertension.
If you become pregnant, we recommend you discontinue drinking this tea.

Details
Floral Love offers a stunning collection of delicate flowers and herbs that have been carefully blended to create a blissful assortment of colour and flavour. The botanical beauty of rose, chamomile, lavender and calendula, offer therapeutic benefits for the nervous system and complexion. This blend is slighly fruity with subtle hints of citrus, and a well balanced variety of refreshing floral tones.
This blend is caffeine free.
Ingredients:
Certified organic rose, chamomile, rose hips, calendula, lavender, cornflower°.
°Wild crafted.
Origin:
Egypt, India.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-4 minutes. Strain the tea and serve.