HEALTHYBAKE | Organic Farmhouse Rye Bread 600g

Organic Farmhouse Rye Bread is made with 100% organic stone ground rye flour. This bread combines the nutritional and digestive benefits of sunflower kernels, linseed (flax), sesame seeds, poppy seeds and red lentils. Sunflower seeds are very high in protein, fibre and in vitamin B. Linseed is high in soluble fibre, the essential omega 3 fatty acids and is one of the richest sources of lignans. Sesame seeds have a high level of calcium, magnesium, are rich in vitamin A and protein and has a strong antioxidant effect. 600g loaf, baked in Victoria