CULINA BAKERY | Biodynamic Rice Bread 680g

Our Biodynamic Rice Loaf is a good source of magnesium, phosphorus, manganese, selenium, iron, folic acid, thiamine, and niacin.
Another good tasting bread, our rice bread is chewy and has a natural sweet taste.
Ingredients:
Biodynamic Rice Flour,
Water, Biodynamic Rice Sourdough
(water, rice flour, acidophilus culture)
Gluten (derived from wheat),
Biodynamic Rice Bran, Sea Salt,
Olive Oil
Culina Bakery provides a healthy and delicious range of ORGANIC, BIODYNAMIC, single-grain and nutritious breads.
These unique breads are suitable for many people with specific dietary requirements and are also sought after for their quality and wholesome flavour.
Allergens: Contains Wheat Gluten.