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Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Organic Lasagne are ready to be baked with every sauces and fillings. Leave to bake for about 35-40 minutes. Otherwise you can pre-cook them in a full boiling water for 4-5 minutes. Shelf-life: 36 months.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Whole durum wheat semolina Angel Hair pasta is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Khorasan is an ancient wheat which has not undergone any modern genetic modifications. Originally from the Fertile Crescent region, our Khorasan wheat is grown on the hills of central Italy and gives our pasta a delightfully sweet-nutty flavour.

Khorasan is an ancient wheat which has not undergone any modern genetic modifications. Originally from the Fertile Crescent region, our Khorasan wheat is grown on the hills of central Italy and gives our pasta a delightfully sweet-nutty flavour.

Khorasan is an ancient wheat which has not undergone any modern genetic modifications. Originally from the Fertile Crescent region, our Khorasan wheat is grown on the hills of central Italy and gives our pasta a delightfully sweet-nutty flavour.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Spelt is an ancient grain which is high in fibre, protein and nutrients. This highly digestible pasta can generally be better tolerated by those who are wheat sensitive.

Spelt is an ancient grain which is high in fibre, protein and nutrients. This highly digestible pasta can generally be better tolerated by those who are wheat sensitive.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Spelt is an ancient grain which is high in fibre, protein and nutrients. This highly digestible pasta can generally be better tolerated by those who are wheat sensitive.

Spelt is an ancient grain which is high in fibre, protein and nutrients. This highly digestible pasta can generally be better tolerated by those who are wheat sensitive.

Spelt is an ancient grain which is high in fibre, protein and nutrients. This highly digestible pasta can generally be better tolerated by those who are wheat sensitive.

Ingredients
Handle made from sustainable bamboo. Bristle made from recyclable nylon.

Details
Enriched with goats milk to be deeply moisturising, this cream is perfect for everyday use. With added ingredients such as Aloe Vera, Vitamin E, Chamomile, grapefruit extracts, shea & cocoa butters and macadamia nut oil for added moisture, apply liberally and as often as needed to keep your skin soft and smooth.
Ingredients
Water (Aqua), Butyrospermum Parkii (Shea Butter), Glycerin, Glyceryl Stearate, Prunus Amygdalus Dulcis (Sweet Almond) Oil, Cetearyl Alcohol, Theobroma Cacao Seed (Cocoa) Butter, Caprae Lac (Goat Milk), Potassium cetyl phosphate, Xanthan Gum, Triticum Vulgare germ (Wheat Germ) Oil, Panthenol, Tocopheryl acetate( Vitamin E), Benzyl Alcohol, Ginkgo Biloba Leaf Extract, Chamomilla Recutita Extract, Parfum (Fragrance), Citric Acid, Potassium Sorbate.

Directions for Use
Apply required amount on damp skin. Simply massage the cream into your skin in a circular motion. Allow your skin a few minutes to let the cream to penetrate and revitalise your skin.

Store in cool dry place.

Warnings
For external use only.
Avoid contact with eyes.
Discontinue use if irritation or rash occurs and seek medical advice.

Details
Our Original Goat Moisturising Lotion will help to rejuvenate dry skin with Goat's Milk and natural proteins.

Suitable for dry, itchy or sensitive skin.

Ingredients
Water (Aqua), Helienthus annuus (Sunflower) Oil, Glyceryl Stearate, Cetearyl alcohol, PEG-20 Stearate, Glycerin, Prunus amygdalus (Sweet almond) Oil, Caprae Lac (Goat milk), Dimethicone, Fragrance (parfum), Cetyl palmitate,Triethanolamine, Collagen, Carbomer, Phenoxyethanol, 2-bromo-2Nitropropane-1 (and) 3-Diol, Benzyl Benzoate, Coumarin.

Details
Our Kids Goat Soap with 98% certified organic ingredients is suitable from 0+ months. Containing pure sweet orange essentail oil, it is soft on babies, infants and toddlers. With organic shea butter and organic glycerin ensure your kids have only the purest ingredients on their skin.

Suitable for dry, itchy or sensitive skin
Ingredients

Sodium Palmate, Sodium Cocoate, Aqua (Water), Organic Citrus Aurantium Dulcis (orange) Oil, Goats Milk proteins (Caprae Lac), Organic Glycerin, Sodium Chloride, Organic Butyrospermum parkii (Shea Butter), Sodium Citrate
Directions for Use

Take soap and lather in the hands. Apply the lather to the entire body and gently massage. Rinse it off thoroughly.

Store in a cool, dry place
Warnings

For external use only.
Avoid contact with eyes.

Details
Formulated with Ashwagandha, Passionflower, Green Tea extract, Reishi Mushroom and Tyrosine to assist in relaxation and stress management, while helping to relieve nervous tension and soothe the nerves.
Fits in your pocket and can be taken anywhere, anytime without food or water, providing an on-the-go solution to mild anxiety caused by moments in everyday life; such as work stress, reading the news, feeling overwhelmed or dealing with tricky situations.

Directions for Use
Our water-soluble active ingredients dissolve as you chew. This allows them to be absorbed through your cheeks and gums.
You may notice a brief softening in texture when this occurs. Keep chewing until your gum firms up again.
Enjoy the uplifting menthol flavour and find your good space.
Storage: Store below 30°C in a dry place away from direct sunlight.

Gourmet Organic Herbs Allspice is the dried, unripe berry of a pimento tree. It is used in a variety of dishes such as pickles, casseroles, cakes & puddings.

Gourmet Organic Herbs Aniseed is an aromatic spice with licorice-like flavours. It is often used in traditional cake and biscuit recipes, but also suits heavier dishes to aid in digestion.

Gourmet Organic Herbs Basil is ideal for any Italian pasta dishes, Mediterranean salads, soups & breads. Also one of the most important ingredients for pasta sauce with pesto.

Bay Leaves have an aromatic & slightly bitter flavour. Only 1 or 2 leaves needed for dishes such as casseroles, soups, sauces & stuffing. 5g pack

Bird's Eye Chilli is a very small & very hot member of the chilli pepper family. To be used sparingly to give a spicy kick to a meal. 20g pack

Black Pepper Cracked is a pungent spice that doesn’t have a predominant flavour. Used to enhances the other spices within a dish. Ideal to season stews, curries, salad dressings, pastas & steaks. 40g pack

Bouquet Garni is a blend of thyme, parsley, laurel & marjoram. Ideal for flavouring soups, risottos & many slow cooked dishes. 10g pack

Brown Mustard Seeds are pungent & preferred over yellow in many Indian and African dishes for their heat. Ideal for roasted vegetables, pickles, chutneys & salad dressings. 40g pack

Cajun Blend is a combination of onion, thyme, mustard seed, sweet peppers, black pepper, red pepper, hot peppers. Ideal for roasted chicken, fish or for any bbq & has a medium to hot level of chilli flavour. 25g pack

Caraway Seed is most often included as an ingredient in rye bread, offering fennel-like flavours that are quite strong. It also has a calming effect on the digestive system. 30g pack

Cardamom Pods have a versatile & complex flavour, suiting both sweet & savoury dishes. The pods are best utilized by bruising via squashing with the back of a knife, as this facilitates the delivery of flavour. 20g pack

Gourmet Organic Herbs Cassia Ground is the dried husk of a small, bushy evergreen tree. Often used as an alternative to cinnamon.

Cayenne Pepper is a blend of different chilli powders to achieve a consistent colour. Often used in curries, stews & casseroles. 30g pack

Chilli Flakes is finely chopped chilli from Indian varieties with seeds. Ideal for soups, salads, stir-fries, pizzas & curries. 20g pack

Chilli Hot Powder is a hot & spicy blend including chillies, cumin, oregano & garlic. Use in tacos & other Mexican dishes. 30g pack

Chinese 5 Spice Powder is especially in Chinese cooking. It consists of ground cinnamon, cloves, star anise, fennel seed & Szechuan peppercorns. 30g pack

Cinnamon Quills are mainly used in cakes, biscuits, breads & desserts. The flavour of cinnamon combines well with the flavours of apples, plums, pears, bananas & chocolates. 20g pack

Cloves suits both sweet & savoury dishes. Ideal for dishes with apples, red cabbage, carrots, chocolate, oranges, ham, pork & sweet potatoes. 30g pack

Coriander Leaf has a mild flavour & can be added to Indian, North African & Asian cuisines. Also combine well in some sweet applications as well as pickles & chutneys. 5g pack

Coriander Seed has a mild flavour & can be added to Indian, North African & Asian cuisines. Also combine well in some sweet applications as well as pickles & chutneys. 20g pack

Cumin Seed has a unique and potent flavour crucial to Indian curries. Also used in bean dishes & used to flavour soups, breads & cheeses. 30g pack

Curry Leaf is used in Indian curries & Thai dishes. Has a nutty flavour, with a hint of lemon. 5g pack

Dill Tops is ideal for fish & seafood dishes. Also suitable for root vegetables such as cabbage & cauliflower & great in potato salad. 10g pack

Fennel Seed is used in recipes for pickles, soups, breads, roast pork, as well as many vegetable dishes. Fennel also helps to soothe digestive upsets. 30g pack

Fenugreek are seeds from the Fenugreek plant. Fenugreek seeds are used as an ingredient of many Indian dishes. They have a sweet, nutty flavour, which is close to maple syrup. 50g pack

Garam Masala is a blend of cardamom, coriander, cumin, cinnamon, black pepper, cloves & allspice. Ideal for lamb roasts, casseroles or even vegetarian casseroles. 30g pack

Garlic Granules have a full-bodied aroma with a pungent & savoury flavour. Ideal for roast chicken, bbq steaks, stir-fries & casseroles. 40g pack

Ginger is ideal for many spice blends & is an excellent flavour for pumpkin, carrots, squash & sweet potato. Also used in tagines and slow-cooked meat dishes. 30g pack

Ground Black Pepper has a sharp, penetrating aroma and a woody, piney flavour. Hot & biting to taste. Ideal for salads, baked potatoes, roasted chicken, steak, sauces & marinades. 40g pack

Ground Cinnamon is mainly used in cakes, biscuits, breads & desserts. The flavour of cinnamon combines well with the flavours of apples, plums, pears, bananas & chocolates. 30g pack

Ground Cloves suit both sweet & savoury dishes. Ideal for dishes with apples, red cabbage, carrots, chocolate, oranges, ham, pork & sweet potatoes. 30g pack

Ground Coriander has a mild flavour & can be added to Indian, North African & Asian cuisines. Also combine well in some sweet applications as well as pickles & chutneys. 30g pack

Ground Cumin has a unique and potent flavour crucial to Indian curries. Also used in bean dishes & used to flavour soups, breads & cheeses. 30g pack

Ground Fennel Seed is used in recipes for pickles, soups, breads, roast pork, as well as many vegetable dishes. Fennel also helps to soothe digestive upsets. 20g pack

Ground Nutmeg covers both sweet & savoury applications. It works well with stews, lamb dishes & fruit puddings. 30g pack

Ground Sumac has a tart, sour lemon taste. Ideal to sprinkle on fish, chicken & salad dressings. 20g pack

Ground Szechuan Pepper has an earthy aroma & flavour, with lemony overtones It is mildly hot leaving a tingly numbness in the mouth. Often used in Chinese cooking, an ideal seasoning on seafood, poultry, meats, rice, noodle dishes, eggs & vegetables. 25g pack

Ground White Pepper a pungent spice that should be used in moderation. Ideal to season dishes such as chicken, seafood, soups, pastas, sauces & potatoes. 40g pack

Herbs De Provence is a blend of dried marjoram, thyme, summer savory, basil, rosemary, fennel seeds & lavender. Typically found in the cooking of southern France. 15g pack

Gourmet Organic Herbs Himalayan Salt is the purest & most beneficial form of salt. It can be rubbed into meats or sprinkled over vegetables before roasting or grilling. Ideal for salt shakers & cooking recipes.

Indian Curry Powder is a combination of turmeric, mustard seed, coriander seed, black pepper, garlic, ginger, hot paprika & sweet paprika. Ideal for bbq steaks, casseroles & stews. 30g pack

Italian Herb Mix is a blend of marjoram, rosemary, onion, thyme, basil, oregano, garlic, savoury & paprika. Ideal for Italian-style dishes such as pizza, pasta, or roasts. 15g pack

Juniper Berries is used to flavour gin, but also has many uses in meat dishes that have a strong flavour. Ideal for stews & casseroles. 25g pack

Lemongrass Powder is made by grinding down dried lemon grass leaves. Ideal for curries, pork, fish & seafood dishes, as well as pickles, soups & breads. 20g pack