CHEF'S CHOICE | Organic Tapioca Flour

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Chef's Choice Certified Organic Tapioca Flour is a grain-free starch extracted from the cassava root. This product is primarily used for gluten-free baking, delivering a chewy texture and crispy crust. It is also used as a superior thickener and great alternative to corn starch and potato starch in cooking, or for making other desserts. Ingredients: Organic Tapioca Flour (100%).

5.95 5.95 AUD 5.95

5.95

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    Brands (A-C): CHEF'S CHOICE
    Classification: Flour, Cooking & Baking Ingredients
    Features: Certified Organic
    Flavour / Kind / Variety: Tapioca
    Items / Object: Flour / Powder