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  2. FOUR LEAF | Wholemeal Self Raising Flour

FOUR LEAF | Wholemeal Self Raising Flour

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Made by blending bi-carbonate soda and cream of tartar to our 85% light flour. Phosphate rising agents are not added. Ideal for cakes, scones, slices, damper.

Brand Name
Four Leaf

Certification
ACO

Origin
SA

Weight / Volume
1kg

$ 8.45 8.45 AUD $ 8.45

$ 8.45

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    Brands (D-I): FOUR LEAF
    Classification: Flour, Cooking & Baking Ingredients
    Color / Pattern / Style / Model: Wholemeal, Self Raising
    Features: Certified Organic
    Items / Object: Flour / Powder