FOUR LEAF | Rye Flour
Finely stoneground rye grain. Used to make various types of rye and sourdough breads.
Brand Name
Four Leaf
Certification
ACO
Origin
SA
Weight / Volume
1kg
Brands (D-I): FOUR LEAF |
Classification: Flour, Cooking & Baking Ingredients |
Color / Pattern / Style / Model: Rye |
Features: Certified Organic, Bio-Dynamic |
Items / Object: Flour / Powder |