CHEF'S CHOICE | Organic Fine Corn Flour
Corn flour is used to make corn bread, muffins, pancakes, polenta, and tortillas. Corn flour is very useful for gluten-free quick breads. Because corn flour contains no gluten, it must be blended with wheat flour when preparing yeasted breads.
Brands (A-C): CHEF'S CHOICE |
Classification: Flour, Cooking & Baking Ingredients |
Features: Certified Organic |
Flavour / Kind / Variety: Corn / Sweetcorn |
Items / Object: Flour / Powder |